Our Rancher
Our Cattle
Product Quality & Safety
Where to Find Us
Testimonials
Steaks
Ground Beef
Monthly Club Packages
Slow Cook and Organ Cuts
Combo Packs
Quarter Cow
All in One Grass-fed Beef Packs
View Cart / Checkout
Lamb
Grass-fed Storage Tips
Grass-fed Cooking Tips
Cooking Grass-fed Steaks
Cooking Grass-fed Ground Beef
Grass-fed Beef Recipes
Speciality Foods
Benefits of Grass-fed Beef
Grass-fed Beef Books
Contact BNB
 

Monthly Club Packages:

Steaks

Ground Beef

Slow Cooked Cuts:

Whole Brisket-Special
Liver
Cross-Rib Roast

Combo Packs

Lamb

Quarter Cow

All In One Paleo Packs



" this is the best burger.."

-SF Little League player after eating Brandon Natural Beef 100% Grass-fed burgers from SF Little League Snack Shack, Spring 2009.

See More Testimonials


 Click here for our Grass-fed Recipes

Click here to REGISTER with Brandon Natural Beef and you will receive updates from us on our MONTHLY CLUB PACKAGES  and other grass fed beef related information.

 
   
Shopping cart is empty.
 
 

  Buy Grass Fed Slow- Cook and Organ Cuts

 

Go Back
  Brandon Natural Beef - Our 100% Grass Fed Beef    

Brandon Natural Beef 100% grass- fed slow-cook beef cuts celebrate the joy of cooking long simmering braising dishes.  All our packages are frozen at minus 20 degrees and vacuumed packed to provide healthy 100% grass fed beef.  Based on personal experience, we believe our beef has a shelf life of over 18 months. Our customers have told us that our beef retains its freshness and flavor in the freezer beautifully.

Hat Creek Grown Roasts: We are pleased to offer cross-rib roasts from our northern California partners, Hat Creek Grown ranch. Similar to our Colorado raised 100% grass fed beef, Hat Creek cattle forage only on grass. Pam and Henry Giacomini raise their Hat Creek Grown cattle to produce wonderful tasting 100% grass-fed beef.

New in April 2014:  We are offering beautiful whole briskets (about 6 lb.) for $30.00. They are perfect for braising, smoking, curing (corned beef) or making sausage and ground beef. Endless options at a great price. 

To provide you flexibility and choice, we have packaged most of these products as 2-4 lb. packages, sized for cooking for about 3-4 people. We request you order a minimum of $100.00 for Bay Area deliveries. 

Cross-Rib Roast

Cross-Rib Roast
  • Price: $25.00 
  • Qty:

Liver

Liver
  • Price: $10.00 
  • Qty:

Brisket-Whole-Special

Brisket-Whole-Special
  • Price: $30.00 
  • Qty:









Live in the Bay Area? We deliver to your door free of charge! Live outside the Bay Area? Try one of our"All-in-one-Packages" and save on shipping!


We want you to be delighted with our beef as you use it in family meals
or as a feature of your holiday parties and gatherings of friends.


 


For Bay Area residences (within 50 miles, including Morgan Hill ), we will deliver free of charge.  For non-Bay area residences, we Ship Federal Express 2nd Day Air or Fed Ex Home Delivery Monday and Tuesday. Shipping is available in the continental United States only, to street addresses only (no PO Boxes, or APO/FPO addresses). To ensure that your steaks and ground beef stay frozen, we package them in insulated Styrofoam containers with dry ice. Our flat rate shipping  rates include packaging and dry ice.  If you have any questions about shipping, please call Brandon Natural Beef at (415) 637 3515. 
 
©2010 Brandon Natural Beef • San Francisco, CA • 94147 • PH 415.307.2144 • eathealthy@brandonnaturalbeef.com